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ELT PIZZERIA
Order groups
180,- Pizza Margherita
Tomato sauce/paprika/cheese/rucola
190,- Pizza Borromea
Tomato sauce/onion/mozarella/ham/champinon
220,- Pizza Flammenkuchen
Herb cheese/bacon/onion
220,- Pizza Local
Tomato sauce/ local cheese from Solliaysteriet/ local meat
180,- Pizza Margherita
Tomato sauce/paprika/cheese/rucola
190,- Pizza Borromea
Tomato sauce/onion/mozarella/ham/champinon
220,- Pizza Flammenkuchen
Herb cheese/bacon/onion
220,- Pizza Local
Tomato sauce/ local cheese from Solliaysteriet/ local meat
ORDER
The pizza dough is made of a long risen sourdough. The dough proof for 2 days to get the best Italian flavour.
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